New Delhi [India], Sep 14 (ANI): Sri Lanka is exploring possibilities for mutual development in the agriculture and livestock sectors in Haryana, in particular the Murrah buffalo which produces a large amount of milk.

Given the possibilities for mutual development and trade in the agriculture and livestock sectors, Sathasivam Viyalendran, Sri Lankan Minister of State for Rural Development backlogged, and Senthil Thondaman, Coordinating Secretary to the Prime Minister from Sri Lanka met with Haryana Minister of Agriculture Jai Parkash. Dalal to Haryana Bhawan in New Delhi, a Haryana government statement said on Monday.

Delegations from Sri Lanka and Haryana will also visit their respective regions given the enormous potential for mutual development in the agricultural sector, especially in the livestock sector, the statement said.

During the meeting, Dalal discussed the agricultural sector, agricultural research, agricultural techniques, e-mandi, agricultural marketing, horticultural centers of excellence, animal husbandry, especially buffalo. Murrah breed with maximum milking capacity, dairy plants and the like.

Sri Lanka’s backward Minister of State for Rural Development said in his statement that he was overwhelmed by the development of Haryana’s agriculture and livestock sector. (ANI)

(US, OR Portland): The report presents an in-depth assessment of the Livestock Biological Testing market including enabling technologies, key trends, market drivers, challenges, standardization, regulatory landscape, deployment models, operator case studies, opportunities, future roadmap, value chain, profiles and strategies of ecosystem players.

The report also presents predictions for livestock bioassays from 2021 to 2026. The report covers historical data before COVID-19, the impact of COVID-19 and the post-COVID-19 (Corona virus) impact on various regions and major countries and on the future development of the industry is emphasized.

The Animal Husbandry Biological Testing Market research report is a work of committed research initiatives and knowledgeable data collection tactics that are poised to deliver highly profitable business returns, in light From the current international disaster, this well-researched professional article aims to serve as an exceptional benchmark for investment specialists in the global livestock bioassay market.

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Market players were discussed and profiles of major players including major key companies: SGS SA, Eurofins Scientific SE, Syntech Research, Staphyt SA, Anadiag Group, Biotecnologie BT, RJ Hill Laboratories, I2L Research, Apal Agricultural Laboratory , Laus GmbH, Bionema Limited.

Global Livestock Biological Testing Market: Segmentation

Product Type Coverage (Market Size & Forecast, Large Company of Product Type etc.):

Biopesticides
Biofertilizers
Biostimulants

Application Coverage (Market Size & Forecast, Different Demand Market by Region, Main Consumer Profile etc.):

Manufacturers of organic products
Government agencies
Others

Regions & Countries Mentioned In The Global Livestock Biological Testing Market Report:

1) North America- (United States, Canada)

2) Europe- (Germany, France, UK, Italy, Russia, Spain, Netherlands, Switzerland, Belgium)

3) Asia-Pacific- (China, Japan, Korea, India, Australia, Indonesia, Thailand, Philippines, Vietnam)

4) Middle East and Africa- (Turkey, Saudi Arabia, United Arab Emirates, South Africa, Israel, Egypt, Nigeria)

5) Latin America- (Brazil, Mexico, Argentina, Colombia, Chile, Peru).

Key Points Highlighted In This Market Research Report:

This report provides an accurate analysis of changing competitive dynamics.

It provides a forward-looking perspective on different factors that are driving or restraining the growth of the market.

It provides a seven-year forecast evaluated based on the expected growth of the market.

It helps to understand key product segments and their future

It provides an accurate analysis of changing competitive dynamics and allows you to stay ahead of your competition.

It helps in making informed business decisions by having a comprehensive view of the market and performing in-depth analysis of market segments.

This report focuses on Biological Animal Testing volume and value at global level, regional level and company level. From a global perspective, this report represents aggregate Animal Husbandry Biological Testing market size by analyzing historical data and outlook. The report gives a clear understanding of the current market situation, which includes the regional industrial environment, contemporary market and manufacturing trends, major market competitors, and current end-user consumption trend. The report also oversees the previously reported market size, market share, growth rate, revenue and CAGR along with its forecast estimate.

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Contents :

Chapter 1 Scope of the report

Chapter 2 Executive Summary

Chapter 3 Biological Animal Testing Market Size by Players

Chapter 4 Biological Animal Testing by Regions

Chapter 5 Americas

Chapter 6 APAC

Chapter 7 Europe

Chapter 8 Middle East and Africa

Chapter 9 Market Drivers, Challenges and Trends

Chapter 10 Global Animal Husbandry Biological Testing Market Forecast

Chapter 11 Analysis of key players

Chapter 12 Research Findings and Conclusion

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Bienvenido “Ben” A. Rara, 78, owner of BARFARM Agroventures, was exposed to agriculture from an early age. His childhood is full of good memories on a farm with his father.

Through his education and his affinity with nature, he has followed a professional path close to his roots.

Rara graduated with a Bachelor of Science in Agriculture with a specialization in Animal Husbandry from the University of the Philippines Los Banos. After graduating from college, he spent years climbing the corporate ladder.

As he was considering retirement, his employer accidentally announced that the company would be under new management. Rara had no choice but to receive severance pay rather than continue working.

Using severance pay, he bought a farm in Bukidnon, his hometown, believing it would save him money as property rates are much cheaper in the province than in Luzon.

But since he did not have permanent accommodation in the province, he had to fly and stay at a hotel every week in order to be able to work on the farm.

In 1995, while tending to his farmland in Manolo Fortich, Bukidnon, he received a call from his former boss. In short, he decided to rework while remotely developing his retirement farm.

After a while, he bought another 15 hectare guava plantation. Unfortunately, this expansion quickly brought challenges. All of his farms in Bukidnon ultimately failed due to remote management.

The second time is a charm

When another farming opportunity presented itself years later, Rara seized it. He made sure to devote it to his passion and expertise: animal husbandry. Fortunately, the property offered to him was a meadow, which made it suitable for animal production. In addition, it was easier for him to develop.

In 2004 he started raising 100 goats on a 16 hectare rented property in Pandi, Bulacan. This has swelled to over 400 goats in less than three years.

When Rara started raising goats, it was also a good time to provide training and services to others, as goat breeding was not as widespread then as it is today.

His farm, named Bar Farm, began to organize seminars in the hope of increasing the goat population in the Philippines.

Rara was recognized for his contributions to the goat farming industry and was elected president of the Federation of Philippine Goat and Sheep Producers and Associations (FGASPAPI), the umbrella organization of goat producers and associations and sheep in the Philippines.

Diversify the terroir

He eventually sold his plot of land to Bukidnon as he found it impractical to have many farms while managing it alone. This allowed him to concentrate on his farm in Bulacan.

Rara built a vermicomposting facility that benefited her farm in Bulacan by saving her from buying organic fertilizers from stores. This paved the way for him to train more people, especially those applying for worm picker jobs in Canada.

“It allowed us to earn extra income to support the farm,” said the longtime farmer.

Rara also ventured into agricultural production again, this time planting dragon fruit, bananas, lemons, calamansi and vegetables.

From simply feeding goats to opening its doors to other animals as well as crops, Bar Farm has steadily grown and expanded its operations with the help of promotions and sales.

In 2017, the farm started raising dairy buffaloes for their milk and manure. As of this writing, the farm is home to 16 heads of imported Italian Mediterranean and Bulgarian water buffalo, as well as goats and sheep.

“Since then we have been satisfied with our buffaloes which give us daily income from milk and at the same time give us enough manure to feed our African Nightcrawler (ANC) so that they can continue to produce vermicast”, Rara said.

According to him, the farm has also been able to contribute to local milk production. “We import over 95 percent of our country’s milk requirements. We sell our milk to individuals, processors and cooperatives.

Bar Farm has six regular workers whose jobs and wages are maintained even during the height of the pandemic. In addition to free accommodation and provision of rice, employees with children up to the age of seven receive fresh milk from the farm.

Now 78, Rara is a full-time farmer who stays on the farm most days of the week. On weekends, he takes a break with his family in town.

Rara may not have been successful in her early endeavors, but those bittersweet experiences have been replaced with fruitful discoveries and opportunities.

Photos courtesy of Bar Farm Dairy

For more information visit Dairy Farm Bar.

Learn more about farming and gardening at agriculture.com.ph

Nepal is one of the countries that continues to have a connection with mother nature. Although tourism is one of its important sources of income, the Himalayan nation relies on agriculture to boost its economy. Agriculture and livestock activities contribute 27.1 percent to Nepal’s GDP as food exports and domestic consumption continue to grow.

Recognizing the importance of these activities, the Nepalese government has identified 15 important products for the country. From paddy to honey, various consumables have been integrated into the Prime Minister’s Agricultural Modernization Project (PMAMP).

In this feature article, we present the details of the preselected food products. From arable land to tonnage of produce, this literary report highlights Nepal’s important agricultural and livestock products, which have supported the country in the 2019/20 fiscal year.

Read also: Offbeat activities not to be missed in Nepal

1) Rice

Rice is one of the most important foods among Asians. It is a daily consumable in Nepal and various parts of Asia. Rice cultivation has become the livelihood of two-thirds of Nepalese farmers. It goes without saying that rice is one of the essential agricultural crops in Nepal.

Nepalese farmers used 1,491,744 hectares of arable land and produced 561,011 metric tonnes of rice in fiscal year 2019/20. Kanchanpur district cultivated the largest amount of rice, at 40,323 metric tons. Behind Kanchanpur is Chitwan, with 34,809 metric tons.

Paddy crops constitute 20 percent of Nepal’s agricultural GDP or A-GDP. On a larger scale, rice contributes more than 7 percent of the national GDP.

2) Corn

Maize is mainly consumed not only in Nepal but all over the world. It is an important ingredient in the diet of humans and animals. Whether it is food or fodder, corn is used daily. Food is preferred by pastoralists because livestock derive their energy from forage enriched with corn. Thanks to its high demand, maize cultivation has increased by 5 percent per year over the past decade. After rice, it is the most critical crop in Nepal.

Farmers used 956,441 hectares of land in Nepal and generated 2,713,635 metric tonnes of maize in fiscal year 2019/20. Dhading produced the highest amount of corn with 17,973 metric tonnes, while Gulmi took second place with 8,468 metric tonnes of corn.

3) Wheat

Wheat is one of the oldest crops in Nepal. The culture has become one of the most important cultures in the country as it is used as a variety of consumables, from bread to cereals.

Himalayan farmers sowed the golden harvest on 703,992 hectares and cultivated 2,005,665 metric tonnes of wheat in fiscal year 2019/20. Kailali harvested 5,390 metric tonnes of wheat, the highest contribution in Nepal. After Kailali is Nawalparasi, which harvested 2,289 metric tons.

Also Read: Understanding Nepal’s Teething Problems With Its Agricultural Modernization

4) Potatoes

Potatoes are popular with people living in the hills and mountains of Nepal. This is mainly because potatoes grow even in the arid and harsh regions of the Himalayas. The strong demand for potatoes supports the cultivation of potatoes. Due to its great abundance, it is one of the most affordable foods in the country.

Naturally, due to the high demand and favorable conditions, potato cultivation is one of the fastest growing crops in Nepal. This food production alone accounts for 6.57 percent of agricultural GDP. Even at the scale of national GDP, potatoes account for 2.17 percent of GDP.

It was grown on an area of ​​193,997 hectares and farmers generated a yield of 3,112,947 tonnes in fiscal year 2019/20. Bara district generates 1,26,810 metric tonnes of potatoes annually.

5) Apples

The apple is a fruit that does not need to be presented. Consumed by many households for its taste and nutrition, the apple is one of the largest crops in Nepal. Its high demand and resale value have given it the status of a “cash crop”. It contributes 14 percent of Nepal’s GDP income.

The total area of ​​arable land used for growing apples is 11,186 hectares and farmers produced 31,386 metric tonnes of fruit in the 2019/20 fiscal year. Jumla turned out to be the largest apple producer with 6,799 metric tonnes. The Mustang district came in second with 5,727 metric tonnes.

6) Citrus

Citrus fruits are widely consumed globally. Whether lemons or oranges; people love to consume these fruits on a daily basis. On an arable land of 46,412 hectares, 271,908 metric tons of citrus fruits were produced.

Solukhumbu is the district which produced the highest production of citrus fruits with 1,449 metric tons in fiscal year 2019/20. Gulmi is the second largest contributor with 408 metric tons. Syangja produced NPR 356.6 million of oranges grown on an area of ​​1,270 hectares. Grapefruit is the most cultivated in Sindhuli with 4,900 metric tons, which were produced on 400 hectares of land.

7) Mangoes

The king of fruits also reigns over Nepal. Mangoes are loved by many because they are one of the tastiest and most pulpy fruits around. It is rich in vitamins while being low in calories. As it is a seasonal fruit, the demand is considerably higher than for other fruits. Understanding this, the farmers distributed 366,144 metric tons of cultivated mangoes on 49,588 hectares of land. Surkhet district produced the highest production of mangoes with 400 metric tons.

Also read: Baji, the threshed rice that is rooted in Nepalese Newa culture

8) Export-oriented crops

Nepal capitalizes on global demand for its products. Farmers started growing crops with the intention of exporting them all together. Nepal exports coffee and cardamom.

Nepal’s coffee production has increased in recent times. Kavre has become the most coffee producing district with 221 metric tons cultivated on 973 hectares. Another million hectares of land are expected to be used for growing coffee.

Nepal contributes 7,954 metric tonnes to the global cardamom production of 12,000 metric tonnes. Taplejung is the most cardamom producing district with 2,490 metric tons cultivated on 4,150 hectares.

9) Milk

Although we are in the 21st century, Nepal continues to depend on livestock for its agricultural activities. Since most of the farmers have cows with them, the Himalayan nation produces dairy products on a large scale. The fact that nearly 80 percent of the milk is supplied by small farmers shows how vital and complex livestock is with agrarian cultivation.

The Ministry of Agriculture and Livestock Development realized the importance of cattle breeding and educated the Nepalese on crossbreeding, which would improve the genes of cattle. The ministry has also made efforts to make animal husbandry much more efficient.

Nepal produced 1,800,000 metric tonnes of milk. The district that produced the most milk was Kavre, with 83,509 metric tons. Morang took second place with 73,267 metric tonnes of milk.

10) Fish

Fish is one of the most nutritious foods in the world. Rich in protein but low in calories and cholesterol, fish are eaten and enjoyed by health and meat lovers. In Nepal, fish is an important aspect in economic terms as it provides a livelihood for many people of different ethnicities. Driven by massive demand, different people in Nepal are interested in adopting fish farming.

Aquatic farming in Nepal covers 12,349 hectares and farmers produce 62,725 metric tons. Dhanusa ranks first in fish production with 7,312 metric tonnes, while Bara, with 5,276 metric tonnes, ranks second.

Also read: 10 Reasons Nepalese Love to Buy iPhone

11) Meat

Meat consumption has increased in Nepal and, out of sympathy, meat production has also increased. Production is expected to increase as meat is known to be a good source of protein, vitamins and iron.

Cattle ranching for meat production occupied 13,082,641 hectares in Nepal. Livestock generated 357,082 metric tonnes of meat production. In economic terms, livestock contributed 11.5% of Nepal’s GDP. On a smaller scale, it created 25.7% of agricultural GDP.

Goat meat is also one of the most consumed meats in Nepal. Raising goats is a lucrative profession for the most landlocked country. 65,583 metric tonnes of meat are produced each year. Surkhet and Dailekh are the regions which contribute the most to goat meat.

Besides goat meat, pork is one of the meats consumed in Nepal, and it has been observed that the demand has increased in the Himalayan nation. 18,709 metric tons of pork were produced in Nepal. Morang and Jhapa are the regions that contribute the most to pork.

12) Honey

Honey is one of the foods that is loved by many people. Whether it’s green tea or weight loss; honey is sipped in high demand. Along with bees pollinating and giving honey to farmers, beekeeping is one of the sought-after professions in Nepal.

With the demand for Himalayan honey being high, Nepal could generate 3,990 metric tonnes using 242,500 hectares. Morang outclassed all other districts by generating honey with 15,000 beehives, while Lamjung generated 35,000 beehives.

Also Read: 12 Best Movie Theaters In Nepal You Must Try!

Capping

As can be seen, the pristine mountains of Nepal are not only home to hiking opportunities, but also exceptional flora and fauna. Whether it’s healthy vegetables or animal meat, Nepal has a lot to offer for everyone. It is excellent to binge on food grown in such a pristine environment.

So, pack your bags and head to Nepal. Your gastronomic journey will be unique without too much effort.

More special items:

A review meeting with the Minister of Livestock and Dairy of the State of Gujarat was held today under the chairmanship of the Minister of Fisheries, Livestock and Dairy of the Union. The meeting was attended by Dr Sanjeev Kumar Balyan, Minister of State (FAHD), Dr L. Murugan, Minister of State, Ministry of Fisheries, Livestock and Dairy, Minister of Livestock and Gujarat State Dairy, General Manager (Amul Dairy) and other central and state government officials.

During the meeting, the Union Minister reviewed the implementation of livestock and dairy production programs in the state and also provided an update on the livestock and milk production proposals. . He also mentioned the future action plans for the implementation of the mechanisms in the State.

The Union Minister stressed that the operation of mobile veterinary units (MVUs) in the state should start immediately to provide animal health services at the doorstep of farmers. Pashu Sakhis must be trained as artificial insemination (AI) technicians to administer AI. He also headed the state government. make the most of the Entrepreneurship program as part of the National Livestock Mission.

The Union Minister advised the Minister of State to speed up the disbursement of the Kisan Credit Card (KCC) to pastoralists in a campaign mode in coordination with the central government. He also stressed that quality testing equipment should be installed in all dairy cooperatives in the state to ensure the delivery of quality milk to all consumers in the state.

The Director General of Amul Dairy thanked the Indian government for the implementation of the program to support dairy cooperatives and agricultural producer organizations engaged in dairy activities (SDCFPO) which helps dairy cooperatives and agricultural producer organizations in Granting them an interest subsidy on the working capital loan and the working capital loan loan from dairy cooperatives and farmers’ organizations.

In addition, the Union Minister commended the state government for its excellent contribution to the dairy sector and advised that for future growth of the sector, the state government and Amul Dairy should prepare a plan for aggressive action in coordination with the Union government.

(With inputs from GDP)

GADVASU VC said that last year, ??15,000 crore have been approved by the Union Cabinet as a fund for the development of infrastructure for livestock

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The last Livestock Biological Testing Market The research report presents a detailed assessment of this industry, highlighting the factors that will positively or negatively influence the revenue streams of the industry during the analysis period. In addition, it provides a descriptive overview of the opportunities available in the submarkets as well as measures to take advantage of them.

Abstract:

According to expert analysts, the size of the Livestock Biological Testing market is expected to increase at a CAGR of XX% during the forecast period (2021-2025). The report further authenticates this information through a careful comparison of past records and current data. It also thoroughly analyzes the competitive landscape to formulate effective strategies that help stakeholders increase their profits over the estimated time frame.

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Market Snapshot:

Summary of the product field:

• As cited in the report, the product line of the Livestock Biological Testing Market is categorized into Biopesticides, Biofertilizers, and Biostimulants.
• The market share obtained by each type of product based on its value and consumption volume is shown in the report.
• The financial records of the accumulated sales and the total revenues collected by each type of product are discussed in detail.

Scope overview:

• The range of applications for different product offerings is fragmented into biologics manufacturers, government agencies and others.
• Estimates of the consumption value and market share of each application segment over the estimated duration are provided.
• The market share occupied by each application segment is also studied.

Overview of the competitive landscape:

• The main players in the competitive sphere of the livestock biological testing market are SGS SA, Laus GmbH, Eurofins Scientific SE, Staphyt SA, Anadiag Group, Syntech Research, I2L Research, Biotecnologie BT, Apal Agricultural Laboratory, RJ Hill Laboratories and Bionema Limited.
• The basic details of listed companies and their business overview are incorporated into the research report.
• The total sales, product price structure, net revenue and gross margins of major companies are included in the report.
• The basis of operations of the enlisted companies in the different regions and their distribution channels are discussed in the report.
• Information on partnerships, new competitors, acquisitions, market concentration rate and other major developments is also provided.

Regional perspective:

• The size of the livestock bioassay market spans the Americas, APAC, Europe, Middle East and Africa.
• The economic performance of key geographies and their impact on the growth of the industry as a whole is carefully assessed.
• The market share and consumption growth rate of each region during the forecast period are examined with the help of statistical data.

Key points from this report:

Report Covers Global and National Animal Husbandry Biological Testing Market

It describes the current situation, historical background and future forecasts

Comprehensive data showing capacities, production, consumption and prices of livestock biological tests in recent years are provided

Report reveals wealth of information on manufacturers of animal husbandry bioassays

In-depth industry chain includes value chain analysis, carrier five force model analysis and cost structure analysis

The forecast of the Animal Husbandry Biological Testing market for the next five years including market volumes and prices are also provided.

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