http://malcolmbluefarm.com/ Sat, 18 Sep 2021 16:39:08 +0000 en-US hourly 1 https://wordpress.org/?v=5.8 Troon Vineyard Announces New Director of Agriculture to Elevate Biodynamic Practice http://malcolmbluefarm.com/troon-vineyard-announces-new-director-of-agriculture-to-elevate-biodynamic-practice/ Thu, 16 Sep 2021 18:00:00 +0000 http://malcolmbluefarm.com/troon-vineyard-announces-new-director-of-agriculture-to-elevate-biodynamic-practice/

GRANT PASS, OR, USA, September 16, 2021 /EINPresswire.com/ – Troon Vineyard is very happy to announce that Garett Long has joined his team as Director of Agriculture. Garett will lead Troon’s entire biodynamic farm philosophy at his Regenerative Organic Certified ™ farm in Applegate Valley, Oregon.

“Farming isn’t rocket science, it’s much more complicated,” said owner Dr Bryan White. “We believe that the only road to memorable wines, which reflect the terroir where they were grown, is in healthy soils and vines that are the basis of biodynamics.® Agriculture. With a master’s degree from UC Davis in soil and biogeochemistry, Garett has the soil science equivalent of rocket science. His education is balanced by his passion for biodynamic agriculture, and we are delighted that he is joining our team.

Garett will lead a complex biodiversity program that includes a nearly two-acre vegetable garden and farm stand, cider apple orchard, hay production, sheep, chickens and the development of a diverse cover crop. no tillage in the vineyard and the farm. He will also maintain and manage the three certifications of Troon Vineyard: Organic, Demeter Biodynamic® and Regenerative Organic Certified ™.

“I am delighted to join the hardworking Troon Vineyard team to elevate the practice of biodynamics locally and throughout the Pacific Northwest,” said Long. “I can’t wait to improve biodynamics® Regenerative Organic ™ businesses in Troon, including the creation of a productive market garden, the expansion of the cider apple orchard and the intensification of integrated animal husbandry and cultivation systems. We will assess our progress with careful, long-term monitoring of soil health. I also dream of initiating a learning program and developing educational programs for local students, winemakers and biodynamic practitioners.

“Garett’s practical philosophy in the field is personified by his longitudinal projects at Apricot Lane Farms, made famous by the documentary ‘The Biggest Little Farm’. We welcome Garett as a new member of the Troon team. We will all learn a lot, ”said Dr White.

Bought in 2017 by Texas natives Dr Bryan and Denise White, and led by industry veteran Craig Camp, the trio set out to reinvigorate Troon by turning the farm into a Demeter Biodynamic® Certified vineyard and cellar deeply committed to regenerative agriculture. Troon quickly evolved by replanting his vineyard with ideal varieties and mixing cutting-edge agricultural science with biodynamic practices to create a viticulture that best serves the land and its wines. Earlier this year, they became the first farm and winery in Oregon to receive Regenerative Organic ™ certification.

For more information on Troon Vineyard visit their website, www.troonvineyard.com.

About Troon Vineyard

Troon Vineyard is a Biodynamic® Certified Organic ™ regenerative farm in Applegate Valley, Oregon. We naturally make wines to bring pleasure to your life. All Troon wines are produced from Biodynamics® certified grapes spontaneously fermented with indigenous yeasts and without additives of any kind. We avoid the use of new oak barrels to reveal every nuance of the vines grown in our vineyard. We are located on Kubli Bank, above the Applegate River in the Siskiyou Mountains of southern Oregon. It is a biodiverse farm of almost 100 acres. Life on our farm includes cider apples, a vegetable patch, re-wild bees, sheep, chickens, wild animals, dogs, humans and, of course, vines. Troon Vineyard is dedicated to regenerative agriculture and we practice biodynamics in our quest to recover more than we take from our plants and soils. We believe that the only road to memorable wines, which reflect the terroir of where they were grown, is in the healthy soils and vineyards that are the basis of biodynamics.® Agriculture.

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Michael wangbickler
Balzac Communication
+1 707-255-7667
write us here


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Government offers loans to cattle ranchers, application process inside http://malcolmbluefarm.com/government-offers-loans-to-cattle-ranchers-application-process-inside/ Thu, 16 Sep 2021 11:44:25 +0000 http://malcolmbluefarm.com/government-offers-loans-to-cattle-ranchers-application-process-inside/
cows eat

Breeding is one of the main professions in rural India and in order to promote it the government is implementing a number of programs to help farmers and herders to increase their income.

The central government has launched a program to offer a loan of Rs. 15000 crore under the Livestock Infrastructure Development Fund, the farmer and livestock receiving up to 90% of the loan amount.

The objectives of the livestock infrastructure development fund program are as follows:

• Assist in the expansion of milk and meat processing capacity and product diversity, allowing unorganized rural milk and meat producers better access to organized milk and meat markets.

• Offer the producer better price realization

• Make quality dairy and meat products available to the general public.

• To meet the high quality protein-enriched food needs of the growing population of the country and to avoid malnutrition in one of the most malnourished populations of children in the world.

• Encourage entrepreneurship and job creation.

• Stimulate exports and increase the contribution of exports from the milk and meat sector.

• Make high quality concentrated feed available to cattle, buffaloes, sheep, goats, pigs and poultry in order to give them a balanced ration at a reasonable price.

The government provides loans for these units

The Livestock Department will make these units available for the loan facility. Looked!

• Milk powder manufacturing unit

• ice cream manufacturing unit

• Ultra high temperature (UHT) Milk processing unit with Tetra packaging facilities

• Flavored milk production unit

• Whey powder manufacturing unit

• Establishment of various types of meat processing units

• Cheese production unit

Application procedure

To apply for a loan under the AHIDF, you should keep the following in mind:

1. For this, first of all, registration must be done by visiting the Udyamimitra Portal: https://udyamimitra.in/

2. After that, the page will open in front of you to start the application process where you need to apply for the loan.

3. Subsequently, the Animal Husbandry Service will examine your request.

4. The bank / lender will then sanction the loan after receiving approval from the ministry.

Stay tuned to the UK Krishi Jagran portal for updates on similar government programs.


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Nigeria can earn N2trn from cattle every year, expert says http://malcolmbluefarm.com/nigeria-can-earn-n2trn-from-cattle-every-year-expert-says/ Thu, 16 Sep 2021 06:45:03 +0000 http://malcolmbluefarm.com/nigeria-can-earn-n2trn-from-cattle-every-year-expert-says/

Developing Nigeria’s livestock sector ecosystem can add at least 2,000 billion Naira to the economy in a short period of time if properly harnessed.

Power Infrastructure Finance and Services (PIF Conferences) Program Coordinator Willie Tawo said yesterday in Abuja to announce Nigeria’s upcoming international workshop on Livestock and Grazing Management for Livestock Intensification.

The program is scheduled for September 28-29, 2021 at the Abuja International Conference Center.

He said: “The workshop aims to improve livestock development in tandem with international best practices, promote the establishment of ranches and good grazing reserve operations and facilitate the achievement of the laudable goals of the National Plan. Livestock Transformation Strategy (NLTP) while promoting a socio-economic policy for the development and sustainable management of livestock for Nigeria.

According to him, a team of livestock and pasture management experts from the Netherlands, Argentina and Nigeria will make presentations and facilitate discussions during the workshop.

The program, he continued, targets the participation of federal and state governments, livestock / livestock officials, coordinators and project directors of the National Livestock Transformation Plan (NLTP ), livestock operators, livestock owners, livestock associations, bankers, investors, among others. .

Tawo explained that the program has benefits for both supporters of open grazing and anti-open grazing, which has been a burning issue in the regime.

“This will put state governments, private sector investors and operators, and investors in the right socio-economic perspective to invest in ranching. On the other hand, the pasture management content of the workshop will build capacity for pasture reserve management operations, ”he said.


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IAG ordered to settle claim of vineyard smoke-contaminated crop – Daily – Insurance News http://malcolmbluefarm.com/iag-ordered-to-settle-claim-of-vineyard-smoke-contaminated-crop-daily-insurance-news/ Thu, 16 Sep 2021 05:46:45 +0000 http://malcolmbluefarm.com/iag-ordered-to-settle-claim-of-vineyard-smoke-contaminated-crop-daily-insurance-news/

IAG lost litigation after dismissing an NSW vineyard’s claim for the cost of a sunk grape harvest after a bushfire, claiming the loss was caused by smoke and not flames and that its policy only covered the loss of quantity, not quality of grape berries.

The vineyard had an IAG Wine Grape Growers policy that covered loss of yield in ripe grape berries in the event of fire or hail impact.

In denying the claim, IAG said its policy did not cover grape berries unable to be used for their intended purpose to produce wine.

The Australian Financial Complaints Authority (AFCA) ruled that the main cause of the loss was fire and IAG must settle the claim.

“This is a Winegrowers insurance policy. Grape berries are cultivated to produce wine. The fact that grape berries cannot produce wine, even if they still exist, strikes at the very heart of the question of whether they can be qualified as harvestable, ”said the AFCA panel of mediators.

“In the opinion of the panel, picking grape berries to throw them away is not harvesting these grape berries. “

The policy defined potential yield as “the harvestable wet yield of ripe grape berries that the insured crop had the potential to produce, at or after veraison, if the insured event had not occurred”. Coverage was subject to general exclusions, including loss of quality or grade of the grape berries.

AFCA rejected IAG’s arguments that the vineyard was trying to define harvestable yield as marketable yield, or that the grapes could be used for some other use such as animal feed. He decided that IAG should settle the claim in cash and also pay $ 5,000 for legal fees for the vineyard.

“If IAG had wanted to exclude covering grape berries with a smoky taste, it could and should have specifically excluded it in the policy,” AFCA said. “The reduction in quality is due to the smoke from the nearby fire. The smoke that hit the grapes would not have occurred without the fire near the complainants’ property.

“If IAG had wanted smoke losses not covered, it could easily have said so.”

The AFCA panel also said it was concerned that if IAG meant that the policy covered the loss of quantity and not the quality of the grape berries, or the profit made from the sale of these berries, ” why don’t the police specifically or clearly inform the insured of this? “

“The difficulty for IAG is that it hasn’t defined the harvestable yield,” AFCA said.

Lightning caused the bushfire near Adelong, NSW, and on New Years Eve 2019, the blaze reached the property of wine growers. The owners built a firebreak nearby which prevented the fire from directly impacting the vines, but the grapes, which had not yet been harvested, were exposed to the smoke from the nearby bush.

In February of last year, they arranged for the grapes to be tested and it was determined that the fruit had been exposed to smoke, was contaminated and was lost.

IAG admitted to having suffered a significant loss due to the summer bushfires, but refused coverage, arguing that there had been no reduction in quantity, only reduction in quality that the police specifically excluded.

The winemakers told AFCA they suffered outright loss as there was no salvage value associated with the smoky fruit and the policy exclusion did not apply.

The AFCA panel of ombudsmen decided that the AGI should settle the claim in cash.

“IAG seeks to invoke its exclusion for the loss of quality or quality of the grape berries. The training accepts that if the loss of quality or grade of the grape berries occurs independently of an insured event, IAG would be entitled to take advantage of the exclusion. However, the loss of quality or grade of the grape berries occurred due to the insured fire, the immediate cause of the loss, ”AFCA said.

“The panel is not convinced that IAG has the right to exclude the coverage that the policy clearly provides.”

IAG suggested that there might be the option to eliminate the smell of smoke or use the grapes for an alternative use, such as animal feed, but experts said the grapes were of no value. recovery or alternative use.

“As a commercial winegrower… I consider the grapes to have been damaged by the smoke to the extent that they are of no value,” said one expert.

A cattle breeder also made a statement that disagreed with IAG’s position.

“I wouldn’t use wine grapes, whether damaged or not, to feed my cattle. There is very little dry matter in wine grapes, and due to the fermentation process in wine grapes, there is a high risk of cattle contracting disease. Wine grapes are not a suitable feed for livestock or other animals, ”the farmer said.

See the full decision here.


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Reviving Jamaican livestock and agriculture | Letters http://malcolmbluefarm.com/reviving-jamaican-livestock-and-agriculture-letters/ Thu, 16 Sep 2021 05:06:12 +0000 http://malcolmbluefarm.com/reviving-jamaican-livestock-and-agriculture-letters/

THE EDITOR, Madam:

I remember when I was a kid delivering fresh cow’s milk to us in Mandeville. In fact, a cooling station for milk was located at Bonito Crescent in the city.

As fruit juice maker Trade Winds Citrus Limited (TWCL) re-entered the dairy industry in 2020, a 2011 Pulitzer Center article, “Jamaica: Fresh Milk Down The Sewer,” recounts the industry’s demise. Jamaican milkmaid; This was in 1992, when the World Bank asked Jamaica to lift local tariffs as a condition of granting a loan that led to the flood of imported, heavily subsidized powdered milk (which is an irony ), and the destruction of the local dairy industry weakened Jamaica’s long-term food security.

Recently, Lavoi Griffiths highlighted the disappearance of the Ortanique fruit in Manchester ( Jamaica Observer, September 1, 2021). This parish was the main center for scientific research on livestock outside the Bodles agricultural research station in Sainte-Catherine. The Hartham property, where the Ortaniques were grown, was also the parish’s main dairy farm, while in Mile Gully the Shields family operated a beef cattle farm. Former Mile Gully High School principal Ulit Brackett (Rev) had hoped that the school’s accent “On cattle breeding and grass production, as two economic activities, [would be] important to the development of Mile Gully ”. He also said, “Slaughter cattle have been a great source of income for the people of North West Manchester, thanks to the experience and research that has been carried out at Grove Place, and from that people have learned to breed. livestock in a scientific way, and it has helped the farmers in the community. (JIS newsletter 2001). However, this is no longer possible due to the disappearance of Grove Place.

Grove Place was in south Manchester, where the former president of the Jamaica Red Poll Cattle Breeders Society, Dr Karl Wellington, a former pupil of Dr Thomas Lecky, worked with two of the world’s leading researchers on the herb used for feed the cattle, Sam Motta and Dr. Dinsdale McLeod.

KILLING RESEARCH CAPACITY

In the mid-1990s, the property was transferred to Alcan Kirkvine Works for the mining of its bauxite and land reclamation for agricultural purposes, particularly for agricultural research. Alcan has since closed its door, leaving the land unmined and killing the facility’s research capacity.

As the government collected taxes on the bauxite mined from the parish, the citizens of Manchester suffered a greater loss of its status as Jamaica’s premier center for the breeding and rearing of beef cattle for research, the scientific development and technological achievements – all of national significance for food supply, job creation, environmental improvement, saving and earning foreign exchange.

Our nation and parish lost the development work that resulted in the creation of the Jamaica Red Poll breed, as an important contribution to the national goal of increasing the efficiency and integrity with which farmland could be used to achieve lasting economic benefits for the nation. .

DUDLEY MCLEAN II

Mandeville, Manchester

dm15094@gmail.com


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How Nigeria will make N2trn from modernized livestock sector – Expert http://malcolmbluefarm.com/how-nigeria-will-make-n2trn-from-modernized-livestock-sector-expert/ Wed, 15 Sep 2021 20:50:21 +0000 http://malcolmbluefarm.com/how-nigeria-will-make-n2trn-from-modernized-livestock-sector-expert/

Nigeria can earn an additional 2,000 billion naira from a modernized livestock sector, in addition to massive job creation and increased agricultural production.

Power Infrastructure Finance and Services Program Coordinator (PIF Conferences), Mr. Willie Tawo, revealed this on Wednesday in Abuja during the announcement of the Nigerian International Workshop on Livestock and Grazing Management for intensification of animal husbandry.

He said the program was designed to promote the development of ranches in line with global best practices, adding that the development of animal husbandry has become a very profitable business across the world.

His words, “Building on the experience and relative success of our past economic growth programs, this workshop offers great prospects for resolving the secular pastoralist crisis in the country, as we look forward to the development. the livestock sector whose ecosystem is expected to add at least 2,000 billion naira to the economy in a short period of time.

“The workshop aims to strengthen the development of animal husbandry in tandem with international best practices, promote the establishment of ranches and the proper functioning of pasture reserves and facilitate the achievement of the laudable objectives of the National Transformation Plan. breeding (NLTP) while promoting an economic policy of development and sustainable management of livestock for Nigeria.

According to Tawo, a team of livestock and grazing management experts from the Netherlands, Argentina and Nigeria will be making presentations and moderating discussions during the workshop.

He said those expected at the event would include livestock / livestock officials from federal and state governments, coordinators and project directors from the National Livestock Transformation Plan (NLTP), livestock operators, livestock owners, livestock associations, bankers and potential livestock investors. .

The coordinator said the program has benefits for both supporters of open grazing and anti-open grazing, which has been a burning issue in the regime.

He said, “This will put state governments, the private sector and new livestock investors in the right socio-economic opportunity to invest in ranching.

“On the other hand, the pasture management content of the workshop will build capacity for pasture reserve management operations. “

According to him, the workshop is to be held in Abuja, the last week of the month.

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The livestock sector engages 30% of the inhabitants of rural Nigeria – AfDB http://malcolmbluefarm.com/the-livestock-sector-engages-30-of-the-inhabitants-of-rural-nigeria-afdb/ Wed, 15 Sep 2021 02:31:49 +0000 http://malcolmbluefarm.com/the-livestock-sector-engages-30-of-the-inhabitants-of-rural-nigeria-afdb/

The African Development Bank Group (AfDB) said the livestock sector offered unprecedented opportunities for Nigeria’s economic recovery efforts, adding that the sector employs around 30 percent of the rural population.

The bank, however, lamented that the sector contributes less than 10 percent of agricultural gross domestic product (GDP). He expressed optimism that the demand for livestock products will increase in the coming years, as the sector has the greatest capacity to create a multiplier effect.

AfDB Nigeria Country Office Director General Lamin Barrow said this at the 10th Annual Joint Meeting of the Nigeria Animal Science Association and the Nigerian Institute of Animal Sciences, held in Uyo , in Akwa Ibom State.

He said: “At present, the livestock sector employs around 30 percent of the rural population, but contributes less than 10 percent of agricultural GDP. This could increase considerably if investments are made to increase productivity and promote the creation of added value.

“The demand for livestock products is expected to increase in the coming years. With a population expected to double from over 200 million today to nearly 400 million by 2050, coupled with rapid urbanization, consumption of poultry, beef and milk is expected to increase by 253%, 117% and 577 % cent respectively.

“In the production sectors, livestock has the greatest capacity to create a multiplier effect and it is estimated that each additional dollar spent will generate, at the household level in sub-Saharan Africa, $ 2.9 in primary animal production and 5, $ 4 in processing animal products, ”he said.

Barrow noted that the main players in animal production are smallholders, ranchers and entrepreneurs, while large commercial farms are few but expanding, especially in the poultry sub-sector.

“The total annual production of milk, meat and eggs amounts to 0.5 billion liters, 1.4 and 0.6 million tons, respectively. Livestock provide increased economic stability to rural households in the form of cash reserves, as a reserve of capital, and creates protection against inflation.

“Driven by strong consumer demand, the livestock sub-sector has grown 12.7% above the agricultural growth rate of 6.8%,” he said.

He said that one example of what AfDB is doing under Feed Africa is the Technologies for African Agricultural Transformation (TAAT) program, launched in 2018 and currently being implemented in 27 African countries, including Nigeria, where TAAT supported products such as wheat, corn, rice. and aquaculture technologies.

“In close collaboration with the private sector, initiatives such as TAAT will help increase Africa’s total food production by 120 million metric tons and benefit 12 million families over the next five years,” he said. he adds.

In his remarks, the President of the Nigerian Institute of Animal Sciences, Professor Baba Abubakar, said that the 5th NIAS Council was inaugurated by the Minister of Agriculture earlier this year, shortly after, after which the board had initiated activities essential to reposition the NIAS for increased effectiveness.

He said some of these activities include reviewing the activities of certain critical bodies such as NIAS Consultancy Services Ltd., the Board of Fellows and the Postgraduate School.

“We have also taken a major step forward on the issue of establishing new livestock research institutes and hopefully this should gain ground in the coming year.

“In addition, the Board is expected to approve a very strong and detailed five-year strategic plan (2022-2026) by the end of this year. The Institute is currently working with the National Council for Technical Education (NBTE) and the International Labor Organization (ILO) on livestock education programs for the acquisition of skills by mid-level workers, which will lead to their certification for skilled work beyond international borders, ”it is noted.

Prof Abubakar said the institute has also been recognized by the NBTE as the Sector Skills Council for Agriculture and Livestock, which opens up a wide range of opportunities for NIAS to develop and validate educational programs. ” studies in breeding for workers / assistants in the industry, including their training.

“Over time and thanks to the efforts of the Institute, several states have created departments of breeding services, which is a major achievement for our profession,” he added.


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Nigeria’s livestock sector employs around 30% of the rural population — AfDB http://malcolmbluefarm.com/nigerias-livestock-sector-employs-around-30-of-the-rural-population-afdb/ Tue, 14 Sep 2021 10:02:34 +0000 http://malcolmbluefarm.com/nigerias-livestock-sector-employs-around-30-of-the-rural-population-afdb/

The African Development Bank Group (AfDB) said that Nigeria’s livestock sector employs around 30 percent of the rural population but contributes less than 10 percent of agricultural gross domestic product (GDP).

The Bank said the demand for livestock products is expected to increase in the coming years, as the sector has the greatest capacity to create a multiplier effect.

Mr Barrow said the livestock sector offers unprecedented opportunities for Nigeria’s economic recovery efforts.

“Currently, the livestock sector employs around 30 percent of the rural population but contributes less than 10 percent of agricultural GDP. This could increase considerably if investments are made to increase productivity and promote the creation of added value.

“The demand for livestock products is expected to increase in the coming years. With a population expected to double from over 200 million today to nearly 400 million by 2050, coupled with rapid urbanization, consumption of poultry, beef and milk is expected to increase by 253 percent, 117 percent and 577 percent. hundred respectively.

“In the production sectors, livestock has the greatest capacity to create a multiplier effect and it is estimated that each additional dollar spent will generate, at the household level in sub-Saharan Africa, $ 2.9 in primary animal production and 5, $ 4 in processing animal products, ”he said.

He said the main players in animal production are smallholders, ranchers and entrepreneurs, while large commercial farms are few but expanding, especially in the poultry sub-sector.

“The total annual production of milk, meat and eggs amounts to 0.5 billion liters, 1.4 and 0.6 million tons, respectively. Livestock provide increased economic stability to rural households in the form of cash reserves, as a reserve of capital, and creates protection against inflation.

“Driven by strong consumer demand, the livestock sub-sector grew 12.7 percent above the agricultural growth rate of 6.8 percent.

He said that one example of what the AfDB is doing under Feed Africa is the Technologies for African Agricultural Transformation (TAAT) program, launched in 2018 and currently being implemented in 27 African countries, including Nigeria, where TAAT supported products such as wheat, corn, rice. and aquaculture technologies.

“In close collaboration with the private sector, initiatives such as TAAT will help increase Africa’s total food production by 120 million metric tons and benefit 12 million families over the next five years,” he said. he adds.

In his remarks, the President of the Nigerian Institute of Animal Sciences, Professor Baba Abubakar, said that the 5th NIAS Council was inaugurated by the Minister of Agriculture earlier this year, shortly after, after What the Board has initiated activities essential to reposition NIAS for increased effectiveness.

He said some of these activities include reviewing the activities of some critical bodies such as NIAS Consultancy Services Ltd., the Council of Fellows and the Post Graduate School.

“We have also taken a major step forward on the issue of establishing new livestock research institutes and hopefully this should gain ground in the coming year.

“In addition, the Board is expected to approve a very strong and detailed five-year strategic plan (2022-2026) by the end of this year. The Institute is currently working with the National Council for Technical Education (NBTE) and the International Labor Organization (ILO) on livestock education programs for the acquisition of skills by mid-level workers, which will lead to their certification for skilled work beyond international borders, ”it was noted.

Prof Abubakar said the institute has also been recognized by the NBTE as the Sector Skills Council for Agriculture and Livestock, which opens up a wide range of opportunities for NIAS to develop and validate educational programs. ” studies in breeding for workers / assistants in the industry, including their training.

“Over time and thanks to the efforts of the Institute, several states have created departments of breeding services, which is a major achievement for our profession,” he added.

At the same time, no less than 25 graduates were trained by the National Directorate of Employment (NDE) on the Training Program for Sustainable Agricultural Development (SADTS) in Ondo State.

Speaking at the opening ceremony, NDE Director General Malam Abubakar Fikpo said the five-day training was a key component of NDE’s sustainable agricultural development training program as part of its program to promote rural employment.

Fikpo said the training was aimed at providing more food, creating jobs, reducing poverty and improving the quality of life for farmers and society in general.

He said the initiative aims to provide the much needed stimulus to stimulate the expansion of agriculture-based economic development with an initial focus on agricultural development in the state and country.

Fikpo, who was represented by the state coordinator of NDE in the state, Mr. Dare Awokoya, revealed that the federal government is on the verge of making agriculture a profitable business and an instrument for growth and a long-term economic development.

According to him, graduates will be trained on agricultural intervention policies and the impact on generations of jobs, packaging and digital marketing of agricultural products.

He said that they will also be taught on the use of improved agronomic practices and other agricultural inputs, income generating activities, digital marketing, sources of loans and grants and fisheries financial institutions and their sources. of funds.

He said the 25 beneficiaries had been selected for further training under the Post SADTS program and said “they will be trained for five days to acquire these unique modern technologies in agriculture and the agricultural value chain.

He said that in addition to training new graduates, the training will also enable already trained young people with agricultural skills to become commercial farmers who would be linked to financial institutions.

He advised participants to take advantage of the rare opportunity by being serious and consistent throughout the training period.

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Copyright © 2021 Nigerian Tribune Provided by SyndiGate Media Inc. (Syndigate.info).


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Explained: Why the Netherlands are considering a herd reduction proposal http://malcolmbluefarm.com/explained-why-the-netherlands-are-considering-a-herd-reduction-proposal/ Tue, 14 Sep 2021 03:30:22 +0000 http://malcolmbluefarm.com/explained-why-the-netherlands-are-considering-a-herd-reduction-proposal/ The Netherlands is considering proposals, the most radical of its kind in Europe, to reduce the herd by 30% by forcing farmers to sell their emission rights and even their land to the state.

What is the proposal?

Officials from the Netherlands Ministry of Finance and Agriculture have presented proposals to reduce the number of cattle by nearly a third of its population.

The Netherlands is the EU’s biggest meat exporter. It also has one of the largest livestock industries in Europe, with more than 100 million cattle, chickens and pigs. The country had average densities of 14 goats, 93 cattle, 298 pigs and 2,372 poultry per km2 and 414 people per km2 in 2018.

The proposal states that the herd should be reduced by 30 percent by forcing some farmers to sell emission rights and even their land to the state, if necessary, the Guardian reported.

This follows a growing public debate in the country about the effects of animal production on human health and the environment. The debate had found new impetus after the Q fever epidemic that hit the most densely populated farming areas in the country in 2007-10.

What is the reason for such a plan?

The Netherlands is grappling with an acute climate crisis caused by excess nitrogen emissions. The concern about cattle is that they produce manure which, when mixed with urine, releases ammonia, which is a nitrogenous compound.

This ammonia, via agricultural runoff, can enter water bodies, in which case excess nitrogen will damage sensitive natural habitats. Nitrogen can lead to algae which depletes oxygen on the water surface.

A study published in Elsevier last year said animal production is causing alarming pollution of groundwater with nitrates.

The article states: “In addition to undesirable impacts on soil functioning, nitrogen in the soil, which is largely attributable to animal production, seeps into groundwater primarily as nitrate (NO3- )… In 2012-2015, this led to exceeding the standard (50 mg nitrate / L) in 47% of the sandy soil region, 8% of the clay region, 60% of the farms in the loess region and none of the peat region holdings. Exceeding standards influences the production of drinking water and the quality of surface water. The percentage of farms exceeding the standard was different specifically on dairy farms.

The study also indicates that runoff and leaching of nutrients from soils and groundwater leads to eutrophication due to which nitrogen concentrations exceed the norm at 50-65% of measuring points in the sand region and in about 40-60% in the clay region between 2011 and 2014.

In addition, deposition of nitrogen compounds can also affect terrestrial ecosystems through acidification and eutrophication. The study indicated that 60% of the surface of the country’s natural areas is exposed to nitrogen deposition above the critical load values ​​for specific natural target types.

He adds: “Animal production in the Netherlands contributes around 40% of total nitrogen deposition, mainly through ammonia emissions. The largest contribution to ammonia emissions comes from cattle with 63%, followed by pigs with 21% and poultry with 11%. Changes in total nitrogen deposition do not proportionately affect changes in exceeding the critical load. When it is assumed that there are no emissions from livestock, the exceedance increases from about 60% to about 15%.

How serious is the crisis in the Netherlands?

The issue has been a huge concern in the country as it has been battling what it calls a “nitrogen crisis” for some time now.

In May 2019, the Dutch Administrative Court of the Council of State, which is the highest administrative body in the Netherlands, ruled that the government was breaking EU law by not doing enough to reduce the excess nitrogen in vulnerable natural areas. The court said the government’s Nitrogen Action Program (PAS), a program to limit the effects of nitrogen, was insufficient.

After that, the Ministry of Agriculture, Nature and Food Quality commissioned an outside body to offer solutions to the crisis. Therefore, on December 17, 2020, a new law to reduce nitrogen emissions was approved by the Dutch Parliament.

According to a report by the Global Agriculture Information Network, the new law sets three objectives: 40% of Natura-2000 areas sensitive to nitrogen must be below the critical deposition value (<255 moles per hectare) in 2025, 50% of nitrogen sensitive Natura-2000 areas must be below the critical deposition value in 2030, and 74 percent of Natura-2000 nitrogen sensitive areas must be below the critical deposition value in 2035.

The law aims to halve nitrogen emissions from construction activities and agriculture by 2035.

The Netherlands has also implemented other strict measures to deal with the crisis, including reducing the daytime speed limit to 100 km / h on motorways to limit emissions of nitrogen oxides and l stopping energy-intensive construction projects.

But the emission of greenhouse gases by livestock remains a matter of concern in the country.

According to a report by the Food and Agriculture Organization of the United Nations, the livestock sector contributes 18% of global greenhouse gas emissions. It generates 65% of nitrogen dioxide of human origin, the global warming potential of which is 310 times that of CO2.

What was the reaction to the proposal to reduce the herd?

Environmentalists widely praised the plan and said it was a positive step to reduce nitrogen emissions in the country.

However, farmer groups strongly opposed the plan, blocking roads with tractors to protest proposals to limit ammonia from animal waste.

Wytse Sonnema, head of public affairs at the Netherlands Agriculture and Horticultural Organization (LTO), told the Guardian that the state taking over land from farmers was a bad idea. “This is a government land grab that does not fit with good governance. The other reason is very practical: expropriation takes five to seven years to have results, and in many cases longer. We don’t have that time, and of course it’s much more expensive, ”Sonnema said.

The Guardian report also said most parties want a more voluntary approach in this regard, with Christian Democrat Appeal spokesperson Derk Boswijk quoted as saying the expropriation can be disastrous for the government. “In the Netherlands there is already a 3% per year contraction in the agricultural sector, many farmers have no one to trust, and it is expected that in 10 to 15 years 40% to 50% will have stopped anyway. The forced expropriation plans… are disastrous for support and confidence in the government, ”said Boswijk.

Even when the law to reduce nitrogen emissions was approved by the Dutch parliament last year, it met with considerable opposition. Several parties like the PVV (Party for Freedom), the Green Left, the Party for the Animals and the Labor Party (PvdA) had argued that the law was not ambitious enough to reduce nitrogen emissions.

The Forum for Democracy, which voted against the law, said at the time that the only intention was to decimate the agricultural sector. LTO had said the law was a test for the industry and had an “unachievable goal” for 2035.

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Livestock sector can add 2,000 billion naira to economy, says PIF http://malcolmbluefarm.com/livestock-sector-can-add-2000-billion-naira-to-economy-says-pif/ Mon, 13 Sep 2021 23:17:56 +0000 http://malcolmbluefarm.com/livestock-sector-can-add-2000-billion-naira-to-economy-says-pif/

From Uche Usim, Abuja

The program coordinator, Power Infrastructure Finance and Services (PIF Conferences), Mr. Willie Tawo, has encouraged the development of the livestock sector in Nigeria, as it has the potential to add at least N2 trillion to the economy. savings in a short time, if properly exploited.

He made the revelation on Monday in Abuja at a conference to announce the upcoming Nigerian International Workshop on Livestock and Pasture Management for Livestock Intensification.

The program is scheduled for September 28-29 at the Abuja International Conference Center.

“The workshop aims to strengthen the development of animal husbandry in tandem with international best practices, promote the establishment of ranches and the proper functioning of pasture reserves and facilitate the achievement of the laudable objectives of the National Transformation Plan. ‘livestock (NLTP) while promoting an economic policy of development and sustainable management of livestock for Nigeria, ”he said.

According to him, a team of livestock and grazing management experts from the Netherlands, Argentina and Nigeria will make presentations and facilitate discussions during the workshop.

The program, he explained, targets the participation of livestock / livestock officials from federal and state governments, coordinators and project directors of the National Livestock Transformation Plan (NLTP), livestock operators, livestock owners, livestock associations, bankers, investors, among others. .

Mr. Tawo explained that the program has benefits both for supporters of open grazing and against open grazing, which has been a burning issue in the regime.

“This will put state governments, private sector investors and operators, and investors in the right socio-economic opportunity to invest in ranching. On the other hand, the pasture management content of the workshop will build capacity for pasture reserve management operations, ”he said.

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